Yeah, I know. We totally need a new updated family photo. The girls don’t even look like that anymore and Mark and I have a lot more gray hairs. But I’m keeping it up here because I kind of like how far we’ve come since the beginning of this blog.
What camera gear do you use?
I have a Canon 5D Mark II and my primary lens is the 50mm f1.4. Prior to that I took photos with a Canon T1i. I also have a 24-105mm L zoom lens. I occasionally use a flash when I have to and the Canon Speedlite 580EX is a great flash.
All photos prior to May 2009, as well as the majority of our original Whimsy & Spice product shots (which since have been replaced) were taken with the Canon G series, a terrific little point and shoot with manual capabilities.
Can I post your photos on my blog?
Only if you credit properly and post a link back to this site, but please do not use my photos without permission.
Do you take photos professionally?
No, I’m not a professional photographer. I make a living as a designer, but a few of my photographs have been published in books and magazines.
Do you get paid for blogging?
I was pretty adamant about not selling ads on the blog for years. This was basically a reaction to how advertising was infiltrating every corner of our lives and I wanted my space to be an ad free space, particularly since I ran an ad supported design blog prior to Sweet Fine Day. I have now become a bit open to advertising and I’ve started using occasional affiliate links in some posts which means I make a small commission on any products that are purchased through the link. While the blog will not become a product blog and the content will not change, I will sometimes link to products to offset some of the hosting costs. Why the change in opinion about earning money from my blog after 4 years? You can read the whole explanation here. [Edit: I no longer use affiliate links in posts]
Does Whimsy & Spice have a physical store?
We’re currently thinking about it.
Where are your products made?
Mark bakes at a commercial kitchen in Sunset Park, Brooklyn.
How long have you been in business?
Since April 2008. You can read about the whole process starting from the very first post here.
What kitchen tools do you use at home?
We love LOVE our Bonavita coffeemaker. For ice cream, we have the older version of this Cuisinart Ice Cream Maker which has held up really well over the years and is also really good for small batch flavor tests. We’d also recommend this Breville Juicer, though they have many different models at different price points. After our blender broke, we decided to forgo buying a new one and bought a Cuisinart Hand Blender instead, mostly to save counter space, but we were surprised at how it filled most of our blender needs and we haven’t missed having one for years now. For baking, we find our KitchenAid Mixer indispensable, and of course we can’t do without a rice cooker! We have an older model from Panasonic that is pretty no frills, but it’s done the job for 14 years and counting.
I’m starting a baking business – can I ask you a few questions?
Yes, but if you’re asking about licensing and stuff, each state has different requirements. I can’t tell you everything mostly because a lot of it was experimentation and trial and error, but I will try and answer your questions as best I can.
How come you’re never at the Flea Markets?
Somebody has to watch the kids at home, plus I am pretty awful at selling our stuff in person.
Is this a full time thing for you guys?
It’s Mark’s full time job, but I still work as a freelance designer and art director, mostly with small design agencies. I’m the one behind all of our social media accounts like twitter and Instagram For the business, I work on marketing, design, photography and customer service. When we get emails asking to speak with our “shipping department”, for example, you’ll be speaking with us. We started small and we’re still a small business.
Can I hire you to design my website? What kind of designer are you?
If I’m not on a project I may be able to on occasion, but I mostly design for agencies and companies – anything from the DailyCandy email redesign to large scale websites for museums like the Smithsonian and the NYS Historical Association. You can see my portfolio here, though I’ve been procrastinating on redesigning that site forever.
I’m visiting/moving to NY. Where should we go eat?
Honestly? I’m the worst person to ask. We don’t eat out very often. I have no idea what the hot new restaurants are.
How can you blog so often? Aren’t you busy, you know, conducting business and taking care of the kids?
I usually blog late at night, often between 12-2am and it helps me reflect on the day. I take so many photos and need somewhere to put them, plus I guess I have a lot to say. This surprises even me.
Do you ever sleep?
*Full disclosure: some links to products on the FAQ page are affiliate links.