Not much too say about them, except they’re pretty, and we just roast them and throw them into salads or eat them with goat cheese. I find they have a very subtle bitter aftertaste that I don’t find with regular red beets and they don’t turn your pee red, which Mia always gets a kick out of, but has put me in an absolute panic more than a few times when I was pregnant and had forgotten that I had eaten beets the night before. Good grief.
I loooove roasted beets. These look absolutely delicious. I love them quartered into rustic salads. Sooo good.
I have never met a beet I didn’t like….I’ll have to try these.
PS I am coming to New York and would love to stock up on some snacks. Do you have a listing of where you are sold in retail?
Annie,
You can find the most selection at Dean & Deluca or depending on when you are coming, at the Brooklyn Flea Market. WHen will you be here?